A friend shared a version of this sub with me a few weeks ago. I tried it...and I knew my husband would love it. We tweaked it a little to fit our taste. This could be made with any bread, cheese, and meat you like!
Ingredients:
1 french loaf of Garlic Parmesan bread (I find it at Walmart)
4 slices of Provolone cheese
1 cup of fresh baby spinach
5 slices pastrami
5 slices turkey
1. Cut the loaf in half and lay inside up on a cookie sheet.
2. On one side layer spinach and then cheese slices on top. On the other layer the meat.
3. Put under the broiler for 3 minutes.
Doesn't it look amazing? I love recipes that are extremely easy, customizable, and taste like I spent more than 5 minutes making it:) It makes for a nice alternative to the constant PB&J lunches in our house.
The best part about this is that it reheats perfectly too. I wrap the leftovers (if there are any!) in tin foil and keep it in the fridge. Then I just pop it in the microwave for 20 seconds and it tastes like the day I made it!
I think I have made one of these once a week for the last month:) My husband has been known to take a whole half loaf to work for his lunch.
Price:
bread loaf: $1.50
pastrami and turkey: $1.20
cheese: $.75 (I use half a pack)
spinach: $.50 (I can get 4 sandwiches out of one $1.99 bag)
Total: $3.95!
That's cheaper than going to Subway...and you got to sneak spinach into your family's diet:)
Wish I had the ingredients for this right now! Looks delicious on a cold evening!
ReplyDeletePerfect recipe for Kerry's leftover smoked turkey today! I added a garlic pickle slice and mixed chipotle mayo with raspberry jam. Yum! Thanks for the idea!
ReplyDelete