Tuesday, May 29, 2012

Simple Pineapple Cupcakes (two ingredients!)

These cupcakes are SO good! They are perfect for summer get togethers...or, you know, a Tuesday night.

I decided to top each one with a dollop of fat free whipped cream, but you could finish them off with whatever frosting you like. They are a light cupcake, so a whipped topping made them perfect for me!

SIMPLE PINEAPPLE CUPCAKES
(cupcake recipe by: Skinnytaste)

1 box YELLOW CAKE MIX

1 20oz can CRUSHED PINEAPPLE

WHIPPED CREAM

STEP 1: Blend together cake mix and pineapple. Bake per directions on the box or until a toothpick inserted in the center comes out clean.

STEP 2: Let cupcakes cool then top with whipped cream.

STEP 3 (optional...but it WILL happen): Eat all the cupcakes.
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